Roti by name and outstanding roti by nature, the Caribbean specialists do more than just a delightful array of filled flatbreads. Succulent jerk chicken by half or whole portions, slow-cooked goat curries bursting with flavour and a selection of baked goods like filled pies and patties. Get a taste of the Caribbean at home via takeaway or order online through their website as well as Just Eat, Uber Eats, and Deliveroo.

This neighbourhood favourite is an old-timer on Ealing’s food scene and has been around the block since 1971, so don’t think the coronavirus pandemic is stopping them from serving cracking Chinese dishes. With Mrs Chow and her family at the helm running the joint, expect a wide repertoire of generic Cantonese dishes with nods to old-school Peking cooking on Deliveroo. Find traditional fare like stir-fried king prawn in egg whites, fiery red-cooked fish slices and braised bean curd Peking-style, alongside popular classics such as shredded crispy beef and barbecued spare ribs. Now on Deliveroo and with £20 meal deals, too.

Get a taste of Tunisia at London’s only Tunisian restaurant, bakery and cafe next door to Ealing Broadway station overlooking Haven Green. Run by chef Amina Hamdi and her son, Hatem Kareem, it continues to dole out homely traditional dishes such as Tunisian makrouna, a scarlet tomato red pasta with a blend of fennel seed, caraway, cumin, and coriander; and locals’ favourite brik a l’oeuf, which is a filo pastry parcel filled with egg, potato, parsley, capers and cheese. They’ve also stocked up on a wide range of imported goods from Tunisia ready to bulk up Londoners’ lockdown larder with fresh organic dates, Tunisian pasta, homemade harissa, olive oil,  mloukhia, bel fekia, breek sheets and more. Call for a takeaway or order online for delivery with Deliveroo. Contactless payment only.

Swap supermarkets for one-stop &feast shop on Church Road in Barnes. Purchase essentials such as bread, coffee, pastries, granola, natural wines, alternative milks, and even dog treats. For the lunchtime crowd, there’s plenty of freshly prepared food on hand from delectable quiches to a rotating menu of daily lunchtime salad boxes and handmade sausage rolls to crisp feta and spinach filos. Takeaway and delivery orders only, as well as free deliveries for those who live nearby and non contact options.

Order from this neighbourhood restaurant near Ravenscourt Park. Pick and choose from a mighty fine Shanghainese menu including the likes of granny’s red braised pork belly, red dates with sticky rice and steamed egg skin dumplings with dried pork skin and fish balls Pudong-style. Available on either Deliveroo or All Eat App, and there’s free deliveries on orders over £15.

The Sabbo brothers, owners of the Temple Fortune kosher falafel bar, are still going strong and slinging out Middle Eastern gems. If Londoners know what’s good for them, they should order a round of their signature crispy, fluffy falafel orbs accompanied with fluffy pita, hummus and chilli sauce. They’re working with a slimmed down menu for takeaway and Deliveroo, so sadly a lot of the sharing grilled meat mains and fish dishes like the Moroccan salmon are off the menu. 

Rolling with the punches and getting by day-by-day? Why not roll with some maki instead? Don’t sacrifice sushi because of self-isolation, for this high-end sushi joint in South Kensington revives their takeaway and Deliveroo deliveries from Yashin Sushi, Yashin Sushi Ocean House and Notting Hill Fish shop sites: Londoners can call to pre-collect and grab sushi-on-the-go. Expect high-quality nigiri, sashimi and rice bowl lunch sets.

Trust in crust during this isolation period and get a perfect Neapolitan-style pizza from one of London’s best pizza restaurants. Santa Maria has closed its doors for customers to eat-in at their Ealing, Fulham, Fitzrovia and Brentford branches, but will continue to deliver top-notch pizza, each one served with beautifully charred blistered crusts, deep tomato sauce base and gooey melting cheese.

This legendary Cantonese seafood restaurant that’s been going since the 1970s will be riding out the lockdown wave and remains open for takeaway and deliveries on Just Eat and Deliveroo. Get a taste of the ocean’s treasures with old-school dishes that’s hard to come by such as stuffed crab claws, XO jellyfish with smoked chicken and arctic clams, fried baby squid with garlic and chilli, and the all-important signature ginger and spring onion lobster, with the option to add on crispy yi mein egg noodles to soak up the sauce, which is highly recommended

Get The Ritz-style breakfast, lunch and dinner, as well as pantry essentials delivered door-to-door from this new Chelsea deli. Think fish pie, vitello tonnato and slow-braised beef dishes, alongside everyday store cupboard goods such as Newton & Pott preserves, fancy cold pressed olive oil and unusual craft beers in a bumper hamper. Delivery covers a 4-mile radius of SW10. 

Chef and owner Leo Carreira’s west London seafood bar and restaurant has shut up shop for dine-in, but their fishmonger and deli is lock, stocked and very much opened for business. Aside from fresh fish direct from day-boats and live British shellfish, they’ll be selling champagne, wine and other dry store essentials like pasta, as well as, their new at-home offering where Londoners can bring the restaurant experience home. Dishes will be created with Carreira and the team complete with step-by-step instructions and video demos, so it’s practically foolproof. All available for in-person takeaway as well delivery and pickup on Slerp. There’s also free on-demand and pre-order delivery for orders over £50 within a 7-mile range.

Neighbourhood French bar and wine shop is reverting back to an essential grocery store that’s open all day, everyday. Come for the wine, cheese, chocolate, quiches and other cooked meals like beef bourguignon and tartifille, which are made in the kitchen ready to finish off at home. Locals can take advantage of free home deliveries on orders over £50 and for those further afield, UK-wide delivery is also available. 

Robin Gill and the team at Darby’s in Nine Elms are opening the food hatch once more. Offering classic dishes, with a weekly changing menu for delivery or collection. This weekend includes a three-course meal for two to four guests to finish off at home, with dishes such as glazed short rib, sunday roast and Farmer Tom Jones’ Hereford beef and bone marrow pie. Aside from hot food, they’ll be serving items from their bakery, butchers and deli. Sack off the supermarkets, combine with the recommended one piece of daily exercise and stock up from their variety of wonderful ingredients that they don’t want to go to waste, including pastries, bread, butter, fresh coffee and new marmalades to takeaway. There’ll be strict distancing regulation in place with a spread out queuing system outside and contactless payment only. 

Chef-owners Ravinder Bhogal and Nadeem Lalani have stopped dine-in operations at the restaurant for now, but has launched ‘Comfort and Joy’ vegetarian and vegan meal boxes which can be delivered to your door. With a choice of six vibrant and delicious parcels from the Punjabi box to the Desi box, Londoners can look forward to dishes such as dhal dhokli, paneer braised in kale, spinach and sorrel and crispy aubergine in Sichuan caramel. The boxes can be ordered and picked up at Jikoni or delivered (within 5 mile radius of the shop). For each box sold, a meal is donated to their charity partner NishkamSWAT to help support the vulnerable in the UK.