Filed under:
Keep track of all of the most exciting, just-opened places across the city
Gastropubs, lobster rolls, Roman pizza, debuts, and second albums: A constantly updated record of the key restaurant openings in the capital
Unofficial, highly opinionated information and what to eat and drink in the Big Smoke
Eater’s recommended restaurants in London
Michelin’s thanks-for-playing award actually has ... A ton of brilliant restaurants
Lunch, dinner, snacks, wine, and coffee all over London
Find some of the city’s best coffee, meaty fried dumplings, and one of London’s most exciting tasting menus
Ways to donate money and supplies in the city
No new three-starred restaurants, but two stars for Ikoyi and The Clove Club
From 100 year-old pie (and mash) to works of modern pastry art
Where to go for a slice of la dolce vita in the capital
A guide for the dumpling completist, spanning plump wontons, exacting xiao long bao, and everything in between
A big-ticket food hall, several residencies and supper clubs making their first fully fledged restaurants ... And some macho gastrotourism
How the industry should rebuild in 2022
Popeyes being good, Salt Bae discourse, and the hype surrounding Sessions Arts Club
According to Eater London’s year-end committee
The restaurants that Eater London’s staff, contributors, and friends frequented again and again
Omicron brings down the shutters on a year of uncertainty, turmoil, takings, and takeaways
Eater writers share their meal highlights from a week of eating
Bread, wine, meat, fish, fruit, veg, and other groceries from shops, provisioners, and restaurants
The best restaurant, takeaway, dish, and most justifiably hype food of the year
Ditch the dry turkey breast and take workmates somewhere worth celebrating