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Unofficial, highly opinionated information and what to eat and drink in the Big Smoke
The best single (or double) mouthfuls, including an iconic Soho sandwich, cloudlike parmesan fries, and an unmissable Spanish bite
Yes, it exists. Here’s where to eat it
The best things between sliced bread
Udon in the City, roti on an industrial estate, small plates on the canal, sandwiches in Bloomsbury, and more — many with heaters
Find some of the city’s best coffee, meaty fried dumplings, and one of London’s most exciting tasting menus
From 100 year-old pie (and mash) to works of modern pastry art
From Sri Lankan street food, Mediterranean small plates, and udon noodles to Sunday roasts and northern Thai grills — Soho has it all
Where both food and vibe are just right
According to Eater London’s year-end committee
Eater writers share their meal highlights from a week of eating
Close to the madding crowd, find superb sandwiches, sustaining soups, and even Michelin-starred pasta
The best restaurant, takeaway, dish, and most justifiably hype food of the year
Fish and chips and pie and mash; parmos and stotties; oatcakes and stargazy pie
With Halloween having come and gone, it’s Thanksgiving and pumpkin spice season
Deeply flavoured laminations, delicate tarts, perfect pithiviers, and more
River Café ribollita, St John’s bone marrow and parsley salad, Quo Vadis’s smoked eel sandwich — and more
Chef Florence Knight, artist Jonny Gent, and frontman Jon Spiteri appear to have created a modern classic with Sessions Arts Club in Clerkenwell
Go on, then — just a scoop
Here’s the pick of those where it’s possible to eat on the cheap al fresco
No booking? No problem
G. Kelly is back open on London’s Roman Road after a two-year closure, temporarily arresting the decline of an East End tradition
From chippie chips, fries, shoestring, beef dripping-fried and bloody mary-salted, this is the ultimate list