156 Canonbury Road, , England N1 2UP
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River Café ribollita, St John’s bone marrow and parsley salad, Quo Vadis’s smoked eel sandwich — and more
According to Eater London’s year-end committee
Some rich and boozy, some light and tangy, some featuring actual mince
Here’s where to take part in the act known as nose-to-tail eating
Monkfish tails licked by flames, smoky barbecued meats, spicy, sticky jerk chicken — and more
Ditch the dry turkey breast and take workmates somewhere worth celebrating
Deep, rich laksas, modern seafood cooking, hand-pulled Xi’an Chinese noodles, and more
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