1 Upper James Street, , England W1F 9DF
020 3145 1000
bobbobricard
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Save on the washing up and maybe knock back some eggnog, too
Rosy, tender fillet, earthy duxelles, and crisp, rich pastry — a special occasion dish for the ages
From 100 year-old pie (and mash) to works of modern pastry art
Where to try "doctor’s sausage," "herrings in fur coats," and other Russian specialities all over the city
Bangkok-style soya-braised chicken at midnight, hand-pulled noodles at 5am, and confit duck and waffles available 24/7