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Unofficial, highly opinionated information and what to eat and drink in the Big Smoke
From Sri Lankan street food, Mediterranean small plates, and udon noodles to Sunday roasts and northern Thai grills — Soho has it all
Omicron brings down the shutters on a year of uncertainty, turmoil, takings, and takeaways
After over five months of closure London’s dining rooms and cafes opened their doors on 17 May
They start 2021 with no idea when they can reopen
A peculiar atmosphere of celebration befell the city yesterday as restaurants are more prepared for closure, but no more certain about their future
A constantly updated record of the key restaurant openings in the capital
London’s oldest food market changed its own game, while the city’s outer regions continued to serve some of its most exciting food
The restaurants that Eater London’s staff, contributors, and friends went back to time and again
New developments breathed new life north and south, while an east London enclave went from strength to strength
Din Tai Fung is coming to London, The Clove Club team will open its third restaurant, and Andrew Wong will open his much-anticipated follow-up at the Bloomberg Arcade