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Sichuan fried chicken sandwiches, a fully fledged taqueria, regional Palestinian cuisine, a Tamil Sri Lankan "diaspora dream," and more
According to Eater London’s year-end committee
The restaurants that Eater London’s staff, contributors, and friends frequented over and over again.
Make it count on the last night of the year
The restaurants across the city that offer shelter from the storm
22 of the best: a mix of old-timers and many exciting newcomers
Raucous Thai cookery in Soho; a Sri Lankan diaspora dream in Borough Market; and more openings to watch as the leaves turn
Beautiful seafood on a boat, Venetian pasta on the canal, Sri Lankan cuisine by the lake, and more
Where to go for a slice of la dolce vita in the capital
Udon in the City, roti on an industrial estate, small plates on the canal, sandwiches in Bloomsbury, and more — many with heaters
A Sephardic hit heads for Soho; a long-anticipated pan-African restaurant finally comes to life; and Sichuan fried chicken pitches up in Hackney
Where to find bubbly pet-nat, chilled, gluggable reds, and more in the sunshine
The restaurants that Eater London’s staff, contributors, and friends frequented again and again
Omicron brings down the shutters on a year of uncertainty, turmoil, takings, and takeaways
Bread, wine, meat, fish, fruit, veg, and other groceries from shops, provisioners, and restaurants